"American footballs were never made of pigskin. The first footballs were once made from inflated pig bladders." ~ American Agriculture Facts … [Read More...]

What I've Learned from 9,000 Years of Farming delivers a perfect combination of humor and insight wrapped up and delivered by a true Southern storyteller.

What I’ve Learned from 9,000 Years of Farming.
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"American footballs were never made of pigskin. The first footballs were once made from inflated pig bladders." ~ American Agriculture Facts … [Read More...]

"Flowers of the sage plant can be blue, white, pink, or purple." ~ American Agriculture Facts … [Read More...]

"Over 90 percent of cranberries are harvested by flooding the cranberry bogs, while the rest are dry harvested." ~ American Agriculture Facts … [Read More...]

"All parts of the celery plant are edible: the leaves, the stalks, and the roots." ~ American Agriculture Facts … [Read More...]

"There are over 2,500 varieties of apples grown in the United States. If you had an apple a day, it would take you about 7 years to eat one of each." ~ American … [Read More...]
Tremendous combination of substance and style.
… the Forest Service leadership bank was enriched for those of us who were fortunate enough to experience the Frazier-Factor.
“Randy Frazier was outstanding as the keynote speaker for our annual state conference. Audience members laughed and cried as he transported us through 9,000 years of farming. His stories touched hearts and sparked spirits.” Laura Hendrix, Ph.D. Associate Professor – University of Arkansas Division of Agriculture Cooperative Extension Service

Randy Frazier was raised on a family farm. After earning his Biology degree, he served for 30 years as a naturalist, park ranger, and park superintendent. He has been a featured speaker in over 40 states.
Address:
(Home Office)
29 Underwood Road,
Wye Mountain/
Bigelow, AR 72016
Email: mail@randyfrazier.com
